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  • This powder gives your food a spicy Korean taste. It is often used on Korean dishes such as spicy cucumber salad, Kimchee, and spicy Korean soups and stews.


  • Usage: This powder is can be added to marinades, during the cooking process, and to sauces.


  • Best Used for: Traditional Korean foods, Soups, Stews and cold dishes.


  • Stock Series.


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